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Roasted Red Pepper Pesto
Roasted Red Pepper Pesto
Change up your routine with this delightful pesto. It's ideal as a dip for shrimp, pita, and pizzas, or as a pasta sauce.
INGREDIENTS:
Roasted red peppers (roasted red peppers, water, vinegar, salt)
Extra virgin olive oil
Sunflower oil
Organic basil
Tobasco sauce
Organic sundried tomatoes (organic tomatoes, salt)
Balsamic vinegar (wine vinegar, grape must)
Romano cheese (milk)
Walnuts
Sea salt
Seasonings
Freshly ground black pepper